1 lb ground beef, (seasoned with italian and montreal steak seasoning) 1 jar (26 oz.) spaghetti sauce 1 cup sliced, fresh yellow or zucchini squash 1 cup water 1 container (15 oz.) ricotta cheese (or cottage cheese) 1 pkg. (7 oz.) shredded mozzerella cheese, divided 1/4 cup grated parmesan cheese, divided 1 egg 2 TBS chopped … Continue reading Not your Mama’s Lasagne
Tag: lasagne
Mexican Lasagne
1 large can enchilada sauce (19 oz or more) oil to fry corn tortillas 1 pkg corn tortillas 1 to 2 lbs hamburger (depends on your taste) 1 pkg taco seasoning 1 med yellow onion, diced 1 can green chili or more if desired 1 can drained diced tomato 1 cup or less of frozen … Continue reading Mexican Lasagne
The Tasty Palete 