Line small baking dish with tin foil. Lightly coat tin foil with E.V.O.O. on bottom of dish. Take 5 or 6 medium portabella mushrooms (about 2 " across) and coat remove stems of mushrooms carefully to leave cap in tac. Save stems. Brush cap with small amount of E.V.O.O. Place coated caps upside down in … Continue reading Stuffed Portabella Mushrooms