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Category: Frosting

German Chocolate Frosting

September 26, 2016March 14, 2021Leave a comment

3 egg yolks (beat and set aside) On medium heat on the stove top, melt 1 stick melted butter and 1 can evaporated milk. Whisk in the egg yolks. Add the following dry ingredients: 1 TBS flour 1 cup sugar dash of salt Once the above ingredients become creamy, add nuts and coconut. Cook until thick, stirring … Continue reading German Chocolate Frosting

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