Pull membrane on back of ribs off with Paper Towel Make dry rub: 1/2 cup brown sugar 3 Tbs Smokey Paprika 2 Tbs Salt 3 Tbs fresh ground Pepper 2 tsp Garlic Powder 2 tsp Onion Powder 1 Tbs Cayenne Red Pepper 2 tsp meat tenderizer This rub makes enough for 3 racks. Rub into … Continue reading Baby Back Pork Ribs (in oven)
Category: Marinade
Simple Chicken Marinade
In a large zip lock bag add 4 parts of Kikomun Teriyaki Sauce and 1 part Italian Salad Dressing. Marinade for 3 to 6 hours. Try not to go over 6 hours. Take Chicken out and throw on the BBQ. (I think the best chicken is bone in with the skin on)