1 cup softened butter 1 cup shortening 2 cups powdered sugar 2 tsp. vanilla Cream all the above with mixer till smooth (2 or 3 min) 2 eggs--added to above and mixed till smooth & slightly fluffy 4 cups flour 1 tsp. salt 1 tsp. soda 1 tsp. cream of tarter Add dry ingredients slowly … Continue reading Jans Green Cookies
Category: Cookies
“It Takes 2” Pumpkin Cookies
Bake 375 10-15 minutes Cream together: 1 cup Shortening 3 cup Sugar 2 Eggs Add: 2 tsp Cinnamon 2 tsp Nutmeg 2 tsp Allspice 2 tsp Vanilla 5 cup Flour 2 tsp Baking Powder 2 tsp Baking Soda 2 tsp Salt 28 oz can Pumpkin Large bag Chocolate Chips ** Cookies are done when the … Continue reading “It Takes 2” Pumpkin Cookies
Ginger Snaps
3/4 cup melted & cooled butter 1 cup sugar 1/3 cup molasses 1 beaten egg Cream above ingredients until smooth Add dry ingredients: 2 cups flour 1/2 tsp cloves 2 tsp baking soda 1/2 tsp ginger 1 tsp cinnamon 1/2 tsp salt After all ingredients are mixed together well, refriderate for 3 hours or more. … Continue reading Ginger Snaps
Coconut Squares (Better than Girl Scout Cookies!)
Melt one cube of butter in glass 9x13 pan in oven at 350 degrees Remove pan from oven, and pat down 1 1/2 cups of graham cracker crumbs into melted butter. 1/2 pkg (12 oz pkg) of chocolate chips (white chocolate, peanut butter or any other chip can be used). Sprinkle evenly on top of crumbs. … Continue reading Coconut Squares (Better than Girl Scout Cookies!)
Grandma’s Peanut Clusters
Place in Crockpot: 1 - 16 oz Dry Roasted Salted Peanuts 1 - 16 oz Dry Roasted Un-Salted Peanuts Stir and make level Over the top, Add: 1 - 12 oz Semi-Sweet Chocolate Chips 1 - bar German Chocolate ( chip/cut it up ) 1 - 32 oz White Almond Bark ( chip/cut it up … Continue reading Grandma’s Peanut Clusters
The Tasty Palete 