2 jars (6 oz each) marinated artichoke hearts 1 small onion, finely chopped 1 clove garlic, minced or pressed 1/4 cup fine dry crumbs 4 eggs 1/4 tsp salt 1/8 tsp each: pepper, oregano leaves, and tabasco sauce 2 cups shredded cheese 2 TBS minced parsley (optional) Drain marinade from 1 jar into frying pan. … Continue reading Artichoke Nibbles

One sliced baguette loaf (about 1/3 "), slightly buttered Broil buttered baguette slices in oven on cookie sheet covered with foil until slightly golden brown. Meanwhile: Mix small container of artichoke dip (found in Deli dept or Costco) Add approximately 1/4 cup finely grated Parmesan cheese Add approximately 1/3 cup grated mozzarella cheese Diced jalapeños (optional) … Continue reading Artichoke Appetizers